Recommended Serving Size (g) | 30 |
---|---|
Calories (kcal) | 192 |
Total Fat (g) | 12.1 |
Saturated Fat (g) | 1.4 |
Trans Fat (g) | 0.0 |
Cholesterol (mg) | 0.0 |
Sodium (mg) | 0.5 |
Carbohydrate (g) | 5.1 |
Dietary Fibre (g) | 2.9 |
Sugar (g) | 1.2 |
Protein (g) | 4.7 |
Recommended Serving Size (g) | 30 |
---|---|
Calories (kcal) | 192 |
Total Fat (g) | 12.1 |
Saturated Fat (g) | 1.4 |
Trans Fat (g) | 0.0 |
Cholesterol (mg) | 0.0 |
Sodium (mg) | 0.5 |
Carbohydrate (g) | 5.1 |
Dietary Fibre (g) | 2.9 |
Sugar (g) | 1.2 |
Protein (g) | 4.7 |