| Recommended Serving Size (g) | 30 | 
|---|---|
| Calories (kcal) | 181 | 
| Total Fat (g)16.1 | 16.1 | 
| Saturated Fat (g) | 1.9 | 
| Trans Fat (g) | 0.0 | 
| Cholesterol (mg) | 0.0 | 
| Sodium (mg) | 65.8 | 
| Carbohydrate (g) | 6.3 | 
| Dietary Fibre (g) | 3.0 | 
| Sugar (g) | 2.6 | 
| Protein (g) | 6.1 | 
| Recommended Serving Size (g) | 30 | 
|---|---|
| Calories (kcal) | 181 | 
| Total Fat (g)16.1 | 16.1 | 
| Saturated Fat (g) | 1.9 | 
| Trans Fat (g) | 0.0 | 
| Cholesterol (mg) | 0.0 | 
| Sodium (mg) | 65.8 | 
| Carbohydrate (g) | 6.3 | 
| Dietary Fibre (g) | 3.0 | 
| Sugar (g) | 2.6 | 
| Protein (g) | 6.1 |