| Recommended Serving Size (g) | 30 |
|---|---|
| Calories (kcal) | 178 |
| Total Fat (g) | 15.6 |
| Saturated Fat (g) | 1.8 |
| Trans Fat (g) | 0.0 |
| Cholesterol (mg) | 0.0 |
| Sodium (mg) | 89.5 |
| Carbohydrate (g) | 7.1 |
| Dietary Fibre (g) | 2.2 |
| Sugar (g) | 1.3 |
| Protein (g) | 5.8 |
| Recommended Serving Size (g) | 30 |
|---|---|
| Calories (kcal) | 178 |
| Total Fat (g) | 15.6 |
| Saturated Fat (g) | 1.8 |
| Trans Fat (g) | 0.0 |
| Cholesterol (mg) | 0.0 |
| Sodium (mg) | 89.5 |
| Carbohydrate (g) | 7.1 |
| Dietary Fibre (g) | 2.2 |
| Sugar (g) | 1.3 |
| Protein (g) | 5.8 |