| Recommended Serving Size (g) | 30 | 
|---|---|
| Calories (kcal) | 180 | 
| Total Fat (g) | 8.9 | 
| Saturated Fat (g) | 0.6 | 
| Trans Fat (g) | 0.0 | 
| Cholesterol (mg) | 0.0 | 
| Sodium (mg) | 87.7 | 
| Carbohydrate (g) | 4.8 | 
| Dietary Fibre (g) | 2.7 | 
| Sugar (g) | 0.9 | 
| Protein (g) | 5.6 | 
| Recommended Serving Size (g) | 30 | 
|---|---|
| Calories (kcal) | 180 | 
| Total Fat (g) | 8.9 | 
| Saturated Fat (g) | 0.6 | 
| Trans Fat (g) | 0.0 | 
| Cholesterol (mg) | 0.0 | 
| Sodium (mg) | 87.7 | 
| Carbohydrate (g) | 4.8 | 
| Dietary Fibre (g) | 2.7 | 
| Sugar (g) | 0.9 | 
| Protein (g) | 5.6 |