| Recommended Serving Size (g) | 30 | 
|---|---|
| Calories (kcal) | 174 | 
| Total Fat (g) | 14.3 | 
| Saturated Fat (g) | 2.6 | 
| Trans Fat (g) | 0.0 | 
| Cholesterol (mg) | 0.0 | 
| Sodium (mg) | 3.9 | 
| Carbohydrate (g) | 9.0 | 
| Dietary Fibre (g) | 1.0 | 
| Sugar (g) | 1.5 | 
| Protein (g) | 5.0 | 
| Recommended Serving Size (g) | 30 | 
|---|---|
| Calories (kcal) | 174 | 
| Total Fat (g) | 14.3 | 
| Saturated Fat (g) | 2.6 | 
| Trans Fat (g) | 0.0 | 
| Cholesterol (mg) | 0.0 | 
| Sodium (mg) | 3.9 | 
| Carbohydrate (g) | 9.0 | 
| Dietary Fibre (g) | 1.0 | 
| Sugar (g) | 1.5 | 
| Protein (g) | 5.0 |